Vended Food – Our Commissary

Unlike many vending/food service companies, Variety FoodServices continues to operate its own commissary in Warren, Michigan. Each day our commissary staff prepares and packages fresh food for sale through our food vending machines. All commissary produced food is clearly labeled with ingredients, ounce weights, heating instructions, selling dates, and nutritional information. Menus are rotated to ensure variety and to keep interest high. In addition, we also highlight new items as they are introduced for sale. A bright “New” label or a “Try Me” label is prominently displayed to call attention to any new item. Our commissary continues to get “excellent” ratings from the Michigan Department of Health and the U.S. Department of agriculture. Below you will find samples of our current labels.

VARIETY FOODSERVICES: OUR VENDED FOOD PROGRAM

Variety FoodServices has been a leader in the vended food industry since 1928 and is still going strong as the largest independent vending and food service provider in Michigan. In addition to our technical expertise and professionalism, we offer a superior vended food program. With more and more companies closing corporate cafeterias, the need for an exceptional vended food program has never been stronger. Here are some facts and a sample menu of our vended food program

  • We operate a 4 week menu cycle which allows us to present and feature all of our items to our valued customers without redundancy.
  • We feature "Branded Products" in our machines- White Castle hamburgers, Bob Evans products, Taco Bell products, and on occasion, Tubby's Submarines (a Detroit Based Company) to name a few
  • We organize and categorize our foods into groups such as Snacks, Breakfast Snacks and Sandwiches, Small Salads, Small-size sandwiches, Mid-large sandwiches, Large Salads, and last but also the largest, Super Platters and Ethnic Specialties( with an average weight of 17oz ! )
  • A full line of Heart Smart items that provide a healthy alternative.
  • We are the only food service company in the Metro Detroit area to still operate our own Commissary-this allows us to provide our customers with the best quality, largest variety and freshest food in our vending program. Having our own Commissary lets us organize and pack our food per customer, hence allowing us to customize to each customer's needs and concerns and even allowing us to make custom items for our customers.


The following are some of the vended items featured in our program:

Snacks

  • Wrapped, Crispy Washington Red Delicious Apples
  • Anjou Pears
  • "Sunkist Oranges" (seasonal)
  • "Swiss Miss" Pudding Cups
  • "Sara Lee" Dessert cups



Breakfast Snacks

  • Assorted "Otis Spunkmeyer" large muffins
  • An assortment of "Thomas" Bagels with Cream Cheese
    "Jimmy Deans" - 'Super Stuff', a large country biscuit
    stuffed with gravy
  • Biscuit & Sausage, Two bite-size biscuit sandwiches
    with country sausage patties
  • "Dannon Yogurts"


Breakfast Items

  • French Toast Sticks with Syrup
  • "Rudy Farms"; Biscuits and Sausage
  • Ham Omelet sandwich
  • "Bridgeford"- Ham, egg & cheese biscuit
  • Sausage and Cheese Omelet; Scrambled Eggs with Cheddar Cheese and Sausage on Whole Wheat Toast
  • Scrambled Egg & Cheese Croissant
  • Texas Breakfast; two fried eggs with sausage
  • Egg, Sausage on English Muffin
  • Fried Egg & Sausage on Toast
  • Ham and Egg Muffin
  • "Bob Evans" breakfast burritos, stuffed with scrambled eggs, sausage and cheese
  • Bacon & Egg Sandwich, two Fried eggs, two bacon slices on White Toast
  • Breakfast in Bed Sandwich; Sausage patty with a Fried Egg and Hash Brown Patty on Wheat Toast
  • Frisco Breakfast; two Fried Eggs with two slices of Ham on Sour Dough Toast
  • Sausage and Egg Croissant; scrambled Eggs, Sausage patty and Cheese on a Butter Croissant
  • Ham & Egg Croissant; Sliced Ham, Scrambled Egg and Cheese
  • Breakfast Casserole; Scrambled Eggs with onions, green Peppers, over Hash Browns and topped with shredded Cheddar Cheese
  • Farmers Burrito; Scrambled Eggs w/Potatoes topped with Cheddar Cheese and rolled in a Flour Tortilla
  • Red Robin Burger; All beef Hamburger patty w/Cheese topped with a Fried Egg on a Sesame Seed Bun
  • Steak and Egg Sandwich; Fried Steak strips topped with an omelet served on a Braided Marble Roll


Variety Foodservices' Armada of Submarines

  • Philly Steak Sub; Grilled Steak topped with sautéed Peppers & Onions and Mozzarella Cheese
  • Bumbino; An 8" sub bun stuffed with Pepperoni, Ham, Swiss cheese, Lettuce, Tomatoes topped with pepper rings
  • Club Sub; Sub roll filled with Ham, Turkey, American cheese, with Lettuce and Tomatoes
  • Italian Sub; Salami, Coppacola ham, Provolone cheese, Lettuce, tomatoes and topped with hot pepper rings. We also present a junior size
  • Ham Sub; Ham and American Cheese makes this a winner, also available in junior size
  • Turkey Sub; Lean Turkey with Swiss cheese, with Lettuce & tomatoes, a favorite among the health conscious crowd, also available in junior size
  • Roast Beef Sub; Lean Roast Beef with Swiss cheese served with lettuce and tomatoes
  • Slim Jim; Another sandwich for the heart healthy crowd, made with lean Turkey, Ham and Swiss cheese
  • Pizza Sub; Ham, pepperoni, Mozzarella cheese with Tomato pesto sauce, sumptuous!
  • Meatball Sub; Beef Meatballs topped with Tomato sauce and Mozzarella Cheese
  • Steak Sub; Grilled slices of Steak with American cheese topped with onions

Casseroles! Casseroles!

  • Mexi Potato Casserole; A blend of seasoned diced potatoes with Salsa and topped with cheese
  • Tortellini Casserole; A blend of seasoned diced potatoes with Parmesan cheese
  • Spaghetti Casserole; Spaghetti with our famous meat sauce
  • Stir Fry Chicken Casserole; A blend of Vegetables with Chicken Strips in our special Stir Fry Sauce over a large serving of steamed rice
  • Taco Casserole; Layered with Tortilla chips, seasoned beef, Salsa and shredded cheese

Wedge & Small Sandwiches

  • Tuna Salad on White and/or Wheat Bread
  • Chicken salad on White and/or Wheat bread
  • Egg Salad
  • Salami
  • Smoked Turkey & Cheese
  • Bologna
  • Turkey on Wheat Bread
  • Ham & Cheese
  • Sliced Roast Beef & Cheese
  • Ham Salad
  • B.B.Q. Beef Sandwich
  • Grilled Ham and Cheese
  • Old Fashion Grilled Cheese
  • Italian sausage, Kielbasa, Red Hot Frank
  • Pizza Beef Sandwich; Seasoned sliced beef topped with Pizza Sauce and Mozzarella Cheese
  • All American Favorite; Sloppy Joe


Branded items

  • "White Castles"; twin Cheeseburgers
  • "Oscar Meyer"; Jumbo Chili Dog, Lunchables
  • "Taco Bell"; Soft Taco and Beef & Bean Burrito
  • "Hillshire Farms"; Bagel Cheddarwurst, a smoked sausage with Cheddar Cheese wrapped in bagel dough, baked to a golden brown
  • "Tonys/Red Baron"; 5" Pizza
  • "Bridgeford"; Beef Polish Sausage, Cheeseburger, Smoked Turkey & Cheese, Ham & Cheese
  • "Mrs.Paul's"; Fish and Cheese Sandwich
  • "Hot Pockets"




Small Salads

  • Homemade pasta salad, with dressing on the side
  • Salad Bar: small salad with tomatoes, onions, bacon bits & fresh lettuce
  • Tossed salad: Lettuce, tomatoes & cucumbers


Cakes & Pies

  • Cut layered Cakes in a variety of flavors
  • "Sara Lee" Pies & Parfait Cups
  • "Entenmanns" - 'Table Talk' pies
  • Sliced pound Cakes with assorted Flavors

Entree Salads

  • Honey Mustard Chicken Salad; Crispy lettuce topped with grilled chicken, tomatoes, croutons served with Honey Dijon Dressing
  • Julienne Chefs Salad; Crispy lettuce topped with ham, turkey, tomatoes and cheese
  • Deluxe Garden Salad; A large crispy lettuce bed with fresh vegetables
  • Chicken Caesar Salad; An old favorite enjoyed by everyone
  • Spinach Salad; A blend of Crispy lettuce and Spinach topped with Hardboiled Egg, Mushrooms, Tomatoes and Bacon Bits
  • Fresh Veggie Platter; Celery sticks, Baby Carrots, Broccoli florets and Cauliflower florets with Buttermilk dressing makes this a most refreshing item for the "Dog Days of Summer"
  • Cheese and Fruit Platter; Diced cheese cubes served with Crackers and refreshing seedless Grapes
  • Antipasto Salad; Crispy lettuce topped with tomatoes, olives, ham, salami, cheese and cucumbers
  • Greek Salad; On a foundation of crisp lettuce, we have beets, green peppers, cucumbers, tomatoes, pepperocini, red onions and Feta cheese


Croissant and Pita Bread Sandwiches

  • Grilled Chicken Croissant
  • Roast Beef Croissant; Lean roast beef stacked high on a butter croissant with cheese
  • Tuna Salad Croissant
  • Chicken Salad Croissant
  • Honey Ham, Egg and Cheese Croissant
  • Sausage, Egg and Cheese Croissant; Country Sausage Patty topped with a fried Egg
  • Chicken Pita; Roast Chicken pieces over a bed of crisp lettuce
  • Italian Soft Pita; Ham, Salami and Provolone cheese topped with lettuce & tomatoes wrapped in soft pita bread
  • Turkey Club Pita; Sliced lean Turkey with Bacon, American cheese wrapped with lettuce and tomatoes
  • Chicken Hanna; Combination of breaded chicken patty with Cheddar cheese, lettuce & tomatoes in a soft pita bread
  • Turkey Pita; On the lighter side, lean Turkey pieces over crisp lettuce served with a fat-free dressing
  • Gyro; Tender strips of lamb /beef with green peppers, onions served with Sour Cream
  • The Mario; Diced Turkey topped with diced tomato and Cheddar cheese, served with ranch Dressing
  • Deli Burrito; Ground beef with Chili and Cheddar cheese in a Pita bread


Specialty- Deli Style Breads- Wraps Sandwiches

  • French Bread Italian; On a braided French roll, a combination of Ham, Salami & Cheese
  • Ham and Swiss on Marble; Sliced Ham and Swiss cheese served on a braided Rye and Pumpernickel Roll
  • Corned Beef on Rye; Lean Corned Beef with Swiss cheese on hearty Rye bread
  • Russian Turkey; A combination of turkey, Corned beef, Swiss cheese with 1000 Island dressing served on grilled Rye bread
  • Frisco Sandwiches; Available both with Ham or Turkey, Swiss cheese, Romaine lettuce and tomato on Marble bread
  • Ham and Cheese on Rye; An all time favorite, thin layers of sliced Ham with American cheese on hearty old World Rye bread
  • Market Corned Beef; Lean Corned beef, stacked with Swiss cheese and Cole Slaw on hand sliced Deli Wheat bread
  • Market Ham; Honey Ham with Swiss cheese, lettuce, tomatoes, with Honey Mustard on a delicious Honey Wheat bread
  • Gringo Beef Torta; seasoned Ground Beef layered with Mexi-rice, refried beans, topped with Enchilada sauce in a seasoned tortilla wrap. Ameal in itself!
  • Southwest Torta; like its cousin above, made with the same care: seasoned vegetables are used instead of beef
  • Tuna Salad Wrap; Tuna salad with Romaine lettuce wrapped in a Whole Wheat flat bread
  • Grilled Chicken Wrap; Diced Grilled Chicken topped with Cheddar cheese, Romaine lettuce and tomatoes wrapped in a tomato flavored flatbread
  • Ham and Mozzarella Wrap; Lean Ham and Shredded Mozzarella cheese with "Bistro Sauce" (Dijon Mustard Sauce) in a Wheat Flat bread


All Time Favorites

  • Hamburgers, Cheeseburgers, Mushroom Swiss Burgers
  • Sloppy Joes
  • Grilled Ham and Cheese
  • Kielbasa, Hot Dogs, Coney Dogs
  • Chicken Sandwiches; Breaded chicken patty with Swiss cheese on a Sesame bun
  • Chicken Cordon Bleu; Chicken patty with Ham and Swiss cheese
  • Chicken Parmesan; Chicken patty with Tomato sauce and Mozzarella cheese
  • Grilled Patty Melt; Hamburger patty with American cheese and Onions on grilled Rye bread
  • B.B.Q. Chicken Sandwich
  • Roasted Chicken Sandwich; Honey roasted Chicken served on a Whole Wheat Bun

"Variety Combos"

We feature a Special Sandwich with a 12oz. can beverage or milk, and a bag of Snacks (Potato Chips, Doritos, Pretzels, etc.) creating a complete meal. This will appear on the menu weekly. Examples:

  • Cheeseburger with a can of Coca-Cola and a bag of potato Chips
  • Tuna Salad Croissant combined with a pint of milk and a bag of "Famous Amos" Chocolate Chip Cookies

Healthy Foods, Eating Well & Smart!

  • "Dannon Yogurts":- 'Fit & Trim'
  • An "Apple a Day keeps the Doctor away"
  • An Orange ("Sunkist") a Day, fulfills part of your daily requirement of potassium
  • Bagels! Bagels!; A complex carbohydrate food
  • Tossed Salad; With a fat-free dressing makes a perfect lunch
  • Fresh Veggies and low-fat dressing, are refreshing
  • "Slim Jim"; made with Turkey Ham.
  • Deluxe Garden Salad
  • Dole Pineapple Wedges
  • Chicken Pita; F/Y/H (for your health) Diced low fat and sodium chicken and lettuce served with fat free dressing
  • Turkey Pita; Diced smoked Turkey and lettuce served with a fat free lettuce
  • Lo-cal Tuna salad; Served on a Wheat Bun
  • Veggie Burger; An all Vegetable patty served on a Whole Wheat Bun.

Chefs Variety Super Platters and Ethnic Specialties

  • Baked Chicken; A Baked Chicken quarter, with a hearty portion of roasted Red Skin Potatoes and Zucchini and Tomato medley. After dinner mint included.
  • All American Meatloaf; A large sumptuous, and tasty portion of Ketchup glazed Meatloaf with Real Mashed Potatoes (Not Instant) smothered with rich beef gravy. And a mint at no extra charge!
  • Open Face Hot Roast Beef Sandwich; A large portion of thinly sliced Roast Beef on an extra thick home-style bread, swimming in rich Beef gravy served with real Mashed Potatoes.
  • Salisbury Steaks; Two generous portions of seasoned ground Steak baked and smothered with Beef gravy and served with mashed potatoes and gravy.
  • A Southern Favorite; Baked Fish with Macaroni and Cheese; two crispy pieces of Cod, together with a generous portion of cheesy Macaroni & Cheese make the perfect combination.
  • Turkey Dinner; Tender slices of turkey served with Cornbread Stuffing, Vegetables, Mashed Potatoes and Gravy. We don't have to wait all year for "Thanksgiving".
  • Spaghetti with Meatballs; Spicy Meat Balls in a traditional "Ragu" sauce tops a huge helping of Al' dente Spaghetti Pasta.
  • Chicken Alfredo Fettuccini; Tender strips of Chicken in cheesy Alfredo Sauce smothers a large portion of Fettuccini Noodles.
  • Pasta with Italian Sausage; Perfectly roasted Italian sausage add to a Marinara Sauce topping a large bed of Pasta. A Palermo favorite!
  • Traditional Lasagna; Layers of Noodles with Ricotta, Romano, and Parmesan Cheeses, baked in a tangy meat and tomato sauce.
  • Vegetable Lasagna; Made in the traditional way, layers of Noodles and Vegetables baked in a white Béchamel sauce blended withParmesan cheese.
  • Lasagna Roll-Ups; A Vegetarians delight, two large portions of Noodles rolled with a blend of low fat cheeses served in a Marinara Sauce and a generous portion of Vegetables.
  • Smoked Sausage and Kraut; A Bavarian favorite, two large portions of Sausage tops a bed of seasoned Sauerkraut served with boiled Potatoes and Vegetables.
  • Polynesian Pork; Battered seasoned pork pieces combine with a Sweet and Sour mélange of pineapples, green peppers, and tomatoes served over steamed rice. Along with it, a Pork Egg Roll with Plum sauce & a Fortune cookie. Egg Rolls and Fried Rice; An immense portion of Oriental Fried Rice with Egg and Green Peas and Soy Sauce accompanies two hand rolled Pork Egg Rolls with Plum Sauce. And let us not forget the Fortune cookie!
  • Grilled BBQ Chicken Breast: Twin Chicken breasts with "Open Pit" BBQ sauce, served with a Potato and Vegetable
  • Kielbasa & Kraut: Sliced Kielbasa on a bed of Sauerkraut, served with Herb seasoned Potatoes
  • All American Hot Dog Platter: Twin all Beef Hot Dogs on Buns, served with Baked Beans and Herb seasoned Potatoes
  • Wet Burrito Dinner: Two large Bean Burritos smothered in Salsa, Cheddar Jack Cheese.
  • Hummus Platter: A very generous portion of Hummus with soft Pita Bread and fresh Celery.

 

 

 

 
 
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